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Birth weight was associated positively with gluteofemoral fat mass and inversely with 2-h postglucose insulin concentrations, a marker of insulin resistance, in young normal-weight Japanese women

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机构: [1]Open Research Center for Studying of Lifestyle‑Related Diseases, Mukogawa Women’s University, Nishinomiya, Hyogo, Japan [2]Department of Health, Sports and Nutrition, Faculty of Health and Welfare, Kobe Women’s University, Kobe, Hyogo, Japan [3]Research Institute for Nutrition Sciences, Mukogawa Women’s University, 6‑46, Ikebiraki‑cho, Nishinomiya, Hyogo 663‑8558, Japan [4]Department of Nutrition, Osaka City Juso Hospital, Osaka, Japan [5]Laboratory of Community Health and Nutrition, Department of Bioscience, Graduate School of Agriculture, Ehime University, Matsuyama, Ehime, Japan [6]Department of Food Sciences and Nutrition, School of Food Sciences and Nutrition, Mukogawa Women’s University, Nishinomiya, Hyogo, Japan [7]Department of Endocrinology, First Affiliated Hospital of Kunming Medical University, Kunming, Yunnan, China [8]Department of Medicine, Kohnan Kakogawa Hospital, Kakogawa, Hyogo, Japan
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关键词: Birth weight Gluteofemoral fat Insulin resistance Young Japanese women

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Introduction We tested whether birth weight might be associated with gluteofemoral fat mass and insulin sensitivity later in life. Materials and methods Body size trajectory since birth, body composition at age 20, and markers of insulin resistance were measured in 316 Japanese women. A subset of 148 women underwent a 75 g oral glucose tolerance test. Multiple linear regression analyses were used to identify most important determinants of birth weight. Results Birth weight was correlated positively with height and weight at age 12, 15, and 20 years (all p < 0.001 except for weight at 12 years, p = 0.03). Although it showed no correlation with BMI at age 12 and 15, it was correlated positively with current BMI (p = 0.006). It showed positive correlations with lean mass in arms, legs, trunk, and the whole body at age 20 (all p < 0.001). Additionally, it was correlated positively with leg (gluteofemoral) fat mass (p = 0.007), although there was no correlation with total body and trunk fat mass. Furthermore, weight at birth showed inverse correlations with 2-h postglucose insulin concentrations (p = 0.008) whereas it was not correlated with fasting insulin and homeostasis model assessment-insulin resistance. In a multiple regression analysis, which included anthropometric and biochemical variables as independent variables, appendicular muscle mass (standardized beta 0.394, p < 0.001) emerged as a single determinant of birth weight (R-2 = 0.15). In a model which included gluteofemoral fat mass and 2-h postglucose insulin, birth weight was associated with gluteofemoral fat mass (standardized beta 0.240, p = 0.003) and 2-h postglucose insulin concentrations (standardized beta - 0.217, p = 0.007) (R-2 = 0.09). Conclusions Birth weight was associated positively with gluteofemoral fat mass and inversely with 2-h postglucose insulin concentrations, a marker of insulin resistance.

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最新[2023]版:
Q4 ENDOCRINOLOGY & METABOLISM

影响因子: 最新[2023版] 最新五年平均 出版当年[2022版] 出版当年五年平均 出版前一年[2021版] 出版后一年[2023版]

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第一作者机构: [1]Open Research Center for Studying of Lifestyle‑Related Diseases, Mukogawa Women’s University, Nishinomiya, Hyogo, Japan [2]Department of Health, Sports and Nutrition, Faculty of Health and Welfare, Kobe Women’s University, Kobe, Hyogo, Japan
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通讯机构: [1]Open Research Center for Studying of Lifestyle‑Related Diseases, Mukogawa Women’s University, Nishinomiya, Hyogo, Japan [3]Research Institute for Nutrition Sciences, Mukogawa Women’s University, 6‑46, Ikebiraki‑cho, Nishinomiya, Hyogo 663‑8558, Japan [8]Department of Medicine, Kohnan Kakogawa Hospital, Kakogawa, Hyogo, Japan
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